{"id":1300,"date":"2025-10-10T12:01:14","date_gmt":"2025-10-10T12:01:14","guid":{"rendered":"http:\/\/recettes-jan.petit-fr.net\/?p=1300"},"modified":"2025-10-10T20:11:07","modified_gmt":"2025-10-10T20:11:07","slug":"le-famaux-gateau-de-mamie-tel-un-gateau-de-savoie-mais-pas-vraiment","status":"publish","type":"post","link":"https:\/\/recettes-jan.petit-fr.net\/index.php\/2025\/10\/10\/le-famaux-gateau-de-mamie-tel-un-gateau-de-savoie-mais-pas-vraiment\/","title":{"rendered":"LE FAMEUX GATEAU DE MAMIE TEL UN G\u00c2TEAU DE SAVOIE (mais pas vraiment&#8230;)"},"content":{"rendered":"\n<p><strong>Ingr\u00e9dients :<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 \u0153ufs<\/li>\n\n\n\n<li>3 verres de farine<\/li>\n\n\n\n<li>3 verres de sucre<\/li>\n\n\n\n<li>1 verre et demi de lait<\/li>\n\n\n\n<li>1 paquet de levure chimique<\/li>\n\n\n\n<li>1 paquet de sucre vanill\u00e9<\/li>\n<\/ul>\n\n\n\n<p><strong>Pr\u00e9paration :<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Pr\u00e9chauffe le four \u00e0 175-200 \u00b0C.<\/li>\n\n\n\n<li>Dans un grand saladier, bats les \u0153ufs avec le sucre jusqu\u2019\u00e0 ce que le m\u00e9lange blanchisse.<\/li>\n\n\n\n<li>Ajoute la farine tamis\u00e9e, la levure et le sucre vanill\u00e9.<\/li>\n\n\n\n<li>Verse progressivement le lait pour obtenir une p\u00e2te lisse et homog\u00e8ne.<\/li>\n\n\n\n<li>Verse la pr\u00e9paration dans un moule beurr\u00e9 et farin\u00e9.<\/li>\n\n\n\n<li>Fais cuire au four pendant environ 30 minutes, jusqu\u2019\u00e0 ce que le g\u00e2teau soit dor\u00e9.<\/li>\n<\/ol>\n\n\n\n<p><strong>Cuisson :<\/strong>&nbsp;30 minutes \u00e0 175\u2013180 \u00b0C<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : Pr\u00e9paration : Cuisson :&nbsp;30 minutes \u00e0 175\u2013180 \u00b0C<\/p>\n","protected":false},"author":1,"featured_media":1301,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25,6,13],"tags":[],"class_list":["post-1300","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dessert-gouter","category-marie","category-sucre","entry","fw-tab-6 fw-tabr-4","has-featured-image"],"_links":{"self":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts\/1300","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/comments?post=1300"}],"version-history":[{"count":2,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts\/1300\/revisions"}],"predecessor-version":[{"id":1482,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts\/1300\/revisions\/1482"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/media\/1301"}],"wp:attachment":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/media?parent=1300"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/categories?post=1300"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/tags?post=1300"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}