{"id":451,"date":"2025-10-09T11:02:57","date_gmt":"2025-10-09T11:02:57","guid":{"rendered":"http:\/\/recettes-jan.petit-fr.net\/?p=451"},"modified":"2025-10-09T15:13:25","modified_gmt":"2025-10-09T15:13:25","slug":"gaufres-de-liege","status":"publish","type":"post","link":"https:\/\/recettes-jan.petit-fr.net\/index.php\/2025\/10\/09\/gaufres-de-liege\/","title":{"rendered":"GAUFRES DE LI\u00c8GE"},"content":{"rendered":"\n<p>Pour environ&nbsp;<strong>20 gaufres<\/strong>&nbsp;:<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ingr\u00e9dients<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>500 g de farine T45<\/li>\n\n\n\n<li>200 g de beurre mou<\/li>\n\n\n\n<li>200 ml de lait<\/li>\n\n\n\n<li>40 g de sucre<\/li>\n\n\n\n<li>9 g de levure boulang\u00e8re s\u00e8che<\/li>\n\n\n\n<li>2 \u0153ufs<\/li>\n\n\n\n<li>1 pinc\u00e9e de sel<\/li>\n\n\n\n<li>80 g de sucre en grains<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Pr\u00e9paration<\/strong><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Dans le bol du robot, placer le lait ti\u00e8de avec la levure boulang\u00e8re et m\u00e9langer.<\/li>\n\n\n\n<li>Ajouter la farine, le sucre et les \u0153ufs.<\/li>\n\n\n\n<li>P\u00e9trir pendant 2 minutes \u00e0 la vitesse la plus lente.<\/li>\n\n\n\n<li>Ajouter le beurre en morceaux, le sel et p\u00e9trir \u00e0 vitesse toujours lente pendant 10 minutes.<\/li>\n\n\n\n<li>Rassembler la p\u00e2te au centre du bol (c\u2019est une p\u00e2te un peu collante) et la couvrir.<\/li>\n\n\n\n<li>Laisser lever \u00e0 temp\u00e9rature ambiante pendant 45 min \u00e0 1 h.<\/li>\n\n\n\n<li>Apr\u00e8s la pousse, ajouter les grains de sucre, d\u00e9gazer la p\u00e2te et les incorporer avec une spatule.<\/li>\n\n\n\n<li>Former des petites boules de p\u00e2te et les d\u00e9poser sur du papier sulfuris\u00e9.<\/li>\n\n\n\n<li>Laisser reposer 15 \u00e0 20 minutes, puis les cuire dans le gaufrier.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Pour environ&nbsp;20 gaufres&nbsp;: Ingr\u00e9dients Pr\u00e9paration<\/p>\n","protected":false},"author":1,"featured_media":452,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[117,25,13],"tags":[],"class_list":["post-451","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-amelie","category-dessert-gouter","category-sucre","entry","fw-tab-6 fw-tabr-4","has-featured-image"],"_links":{"self":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts\/451","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/comments?post=451"}],"version-history":[{"count":2,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts\/451\/revisions"}],"predecessor-version":[{"id":628,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts\/451\/revisions\/628"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/media\/452"}],"wp:attachment":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/media?parent=451"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/categories?post=451"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/tags?post=451"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}