{"id":776,"date":"2025-10-09T18:27:06","date_gmt":"2025-10-09T18:27:06","guid":{"rendered":"http:\/\/recettes-jan.petit-fr.net\/?p=776"},"modified":"2025-10-09T18:27:06","modified_gmt":"2025-10-09T18:27:06","slug":"gougeres-au-comte","status":"publish","type":"post","link":"https:\/\/recettes-jan.petit-fr.net\/index.php\/2025\/10\/09\/gougeres-au-comte\/","title":{"rendered":"GOUG\u00c8RES AU COMT\u00c9"},"content":{"rendered":"\n<p><strong>Ingr\u00e9dients :<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>150 g de farine de bl\u00e9<\/li>\n\n\n\n<li>125 ml de lait<\/li>\n\n\n\n<li>125 ml d\u2019eau<\/li>\n\n\n\n<li>70 g de beurre<\/li>\n\n\n\n<li>1 pinc\u00e9e de sel<\/li>\n\n\n\n<li>100 g de fromage r\u00e2p\u00e9 (comt\u00e9)<\/li>\n\n\n\n<li>3 \u0153ufs<\/li>\n<\/ul>\n\n\n\n<p><strong>Pr\u00e9paration :<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Dans une casserole, ou le robot chauffant, ajoutez le lait, l\u2019eau, le beurre coup\u00e9 en morceaux et le sel.<\/li>\n\n\n\n<li>Portez \u00e0 \u00e9bullition.<\/li>\n\n\n\n<li>Hors du feu, ajoutez la farine d\u2019un seul coup en m\u00e9langeant \u00e9nergiquement \u00e0 l\u2019aide d\u2019une cuill\u00e8re en bois ou des batteurs souples.<\/li>\n\n\n\n<li>Il faut obtenir une p\u00e2te lisse.<\/li>\n\n\n\n<li>Remettez \u00e0 chauffer.<\/li>\n\n\n\n<li>Continuez de m\u00e9langer vivement environ 1 minute pour dess\u00e9cher la p\u00e2te.<\/li>\n\n\n\n<li>Retirez du feu puis ajoutez un \u0153uf \u00e0 la fois.<\/li>\n\n\n\n<li>Ajoutez le fromage r\u00e2p\u00e9.<\/li>\n\n\n\n<li>Formez les goug\u00e8res \u00e0 l\u2019aide de deux petites cuill\u00e8res sur une plaque de cuisson recouverte d\u2019un papier sulfuris\u00e9.<\/li>\n<\/ul>\n\n\n\n<p><strong>Cuisson :<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Enfournez pendant 20 \u00e0 25 minutes \u00e0 180\u00b0C.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : Pr\u00e9paration : Cuisson :<\/p>\n","protected":false},"author":1,"featured_media":777,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21,22,8,15],"tags":[],"class_list":["post-776","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-apero","category-boulangerie","category-nolwenn-et-stephane","category-vegetarien","entry","fw-tab-6 fw-tabr-4","has-featured-image"],"_links":{"self":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts\/776","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/comments?post=776"}],"version-history":[{"count":1,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts\/776\/revisions"}],"predecessor-version":[{"id":778,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/posts\/776\/revisions\/778"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/media\/777"}],"wp:attachment":[{"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/media?parent=776"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/categories?post=776"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes-jan.petit-fr.net\/index.php\/wp-json\/wp\/v2\/tags?post=776"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}